We provide HACCP awareness training for those who will be required to work with HACCP in a non-food production environment. It is a ½ day course and will be adapted to match the needs of the specific workplace where the HACCP system is being applied.
The course puts the principles of HACCP into simple, easy to understand terms, helping production workers better appreciate their role in the management of product safety.
This course is delivered in a bespoke format tailor-made to meet your business needs. The delivery method is also matched to your organisation's requirements. We can either:
Book your course now or speak to a Course Leader about your needs and to obtain an individual quotation by calling 01379 676 545 / 07552 021 021.